Strawman/Papers

Coordinated Multi-State Research Framework

RESEARCH PROBLEM AREANCNESW1890NationalNRSP
               
TOPIC I. NATURAL RESOURCES AND ENVIRONMENT              
               
SOIL              
               
101. APPRAISAL OF SOIL RESOURCES        
 		   W-188   
102. SOIL, PLANT, WATER, NUTRIENT RELATIONSHIPS NC-174 
NC-218		      
 		   S-262 
W-170		  
103. MANAGEMENT OF SALINE AND SODIC SOILS AND SALINITY              
104. PROTECT SOIL FROM HARMFUL EFFECTS OF NATURAL ELEMENTS NC-157 
 
 		            
               
WATER              
               
111. CONSERVATION AND EFFICIENT USE OF WATER           W-128 
W-190 		  
112. WATERSHED PROTECTION AND MANAGEMENT              
               
FOREST AND RANGE RESOURCES              
               
121. MANAGEMENT OF RANGE RESOURCES              
122. MANAGEMENT AND CONTROL OF FOREST AND RANGE FIRES              
123. MANAGEMENT OF FOREST RESOURCES        
 		   W-187   
124. URBAN FORESTRY              
125. AGROFORESTRY              
               
NATURAL RESOURCES, GENERAL              
               
131. ALTERNATIVE USES OF LAND              
132. WEATHER AND CLIMATE NC-094             
133. POLLUTION PREVENTION AND MITIGATION     
 		   W-184 
 		   NE-176 
W-045 
W-082		 NRSP-3 
 
134. OUTDOOR RECREATION              
135. AQUATIC AND TERRESTRIAL WILDLIFE              
               
TOPIC II. PLANTS AND THEIR SYSTEMS              
               
PLANT PRODUCTION              
               
201. PLANT GENOME, GENETICS, AND GENETIC MECHANISMS 
 		        
 
 		   NE-124 
NE-183 
NE-184 
W-150		  
202. PLANT GENETIC RESOURCES AND BIODIVERSITY NC-007 
 
 		 NE-009 
 		   W-106  
 		     NRSP-6 
 
203. PLANT BIOLOGICAL EFFICIENCY AND ABIOTIC STRESSES AFFECTING PLANTS  
 
 		      
 
 		   NC-142 
W-130 
 		  
204. PLANT PRODUCT QUALITY AND UTILITY (PREHARVEST) NC-213 
 		      
 		   NE-144  
W-166 		  
205. PLANT PRODUCTION MANAGEMENT SYSTEMS  
 		         NC-140 S-273  
206. BASIC PLANT BIOLOGY           W-168 
W-147 		  
               
PLANT PROTECTION              
               
211. INSECTS, MITES, AND OTHER ARTHROPODS AFFECTING PLANTS              
212. DISEASES AND NEMATODES AFFECTING PLANTS NC-215 
 
 		      
 		   W-186  NRSP-5 
213. WEEDS AFFECTING PLANTS NC-202  NE-092       S-268  
214. VERTEBRATES, MOLLUSKS, AND OTHER PESTS AFFECTING PLANTS              
215. BIOLOGICAL CONTROL OF PESTS AFFECTING PLANTS NC-125 
 		 NE-140 
 		       NE-171   
216. INTEGRATED PEST MANAGEMENT SYSTEMS NC-205 
 		      
W-189		   NC-193 S-265 
W-185 
W-187		 NRSP-4 
               
TOPIC III. ANIMALS AND THEIR SYSTEMS              
               
ANIMAL PRODUCTION              
               
301. REPRODUCTIVE PERFORMANCE OF ANIMALS NC-113 
 		 NE-161 
 		       S-285 
W-112		  
302. NUTRIENT UTILIZATION IN ANIMALS NC-189 
 		         NE-132 
NE-148 		  
303. GENETIC IMPROVEMENT OF ANIMALS NC-131 
NC-220		      
 		   NC-168 
NC-209 S-277 
S-284 
W-171		  
304. ANIMAL GENOME NC-210          NE-186  NRSP-8 
305. ANIMAL PHYSIOLOGICAL PROCESSES  
 		         NC-185   
306. ENVIRONMENTAL STRESS IN ANIMALS        
 		   W-173  
307. ANIMAL PRODUCTION MANAGEMENT SYSTEMS  
NC-157		         NC-119 
NE-127 
S-273 
S-275		  
308. IMPROVED ANIMAL PRODUCTS (BEFORE HARVEST)              
               
ANIMAL PROTECTION              
               
311. ANIMAL DISEASES 
 
 		 NC-062 
NC-107 
NC-197		         NE-060 
NE-112 
NE-138 		  
312. EXTERNAL PARASITES AND PESTS OF ANIMALS        
 		   S-274 
W-102		  
313. INTERNAL PARASITES IN ANIMALS              
314. TOXIC CHEMICALS, POISONOUS PLANTS, NATURALLY OCCURRING TOXINS, AND              
OTHER HAZARDS AFFECTING ANIMALS              
315. ANIMAL WELFARE/WELL-BEING AND PROTECTION             NRSP-7 
 
 
               
TOPIC IV. ENGINEERING AND SUPPORT SYSTEMS              
               
401. STRUCTURES, FACILITIES, AND GENERAL PURPOSE FARM SUPPLIES              
402. ENGINEERING SYSTEMS AND EQUIPMENT              
403. WASTE DISPOSAL, RECYCLING, AND REUSE              
404. INSTRUMENTATION AND CONTROL SYSTEMS   NE-164          
405. DRAINAGE AND IRRIGATION SYSTEMS AND FACILITIES              
               
TOPIC V. FOOD AND NON-FOOD PRODUCTS: DEVELOPMENT, PROCESSING,              
QUALITY, AND DELIVERY              
               
FOOD              
               
501. NEW AND IMPROVED FOOD PROCESSING TECHNOLOGIES  
 
 		         NC-136 
W-181		  
502. NEW AND IMPROVED FOOD PRODUCTS              
503. QUALITY MAINTENANCE IN STORING AND MARKETING FOOD PRODUCTS           NE-103 
NE-179  S-222		  
504. HOME AND COMMERCIAL FOOD SERVICE              
               
NON-FOOD              
               
511. NEW AND IMPROVED NON-FOOD PRODUCTS AND PROCESSES           S-278  
512. QUALITY MAINTENANCE IN STORING AND MARKETING NON-FOOD PRODUCTS              
               
TOPIC VI. ECONOMICS, MARKETS, AND POLICY              
               
601. ECONOMICS OF AGRICULTURAL PRODUCTION AND FARM MANAGEMENT NC-216 
NC-221 
 		  
 
 		       NE-177   
602. BUSINESS MANAGEMENT, FINANCE, TAXATION, AND ESTATE PLANNING              
603. MARKET ECONOMICS NC-224          S-259  
604. MARKETING AND DISTRIBUTION PRACTICES              
605. NATURAL RESOURCE AND ENVIRONMENTAL ECONOMICS              
606. INTERNATIONAL TRADE AND DEVELOPMENT ECONOMICS        
 		   S-287 
W-177		  
607. CONSUMER ECONOMICS              
608. COMMUNITY RESOURCE AND DEVELOPMENT ECONOMICS           NE-162 
NE-185 		  
609. ECONOMIC THEORY AND METHODS    
 		       NE-165   
610. DOMESTIC POLICY ANALYSIS           W-133  
611. FOREIGN POLICY AND PROGRAMS              
               
TOPIC VII. HUMAN NUTRITION, FOOD SAFETY, AND HUMAN HEALTH AND WELL-BEING              
               
HUMAN NUTRITION              
               
701. NUTRIENT COMPOSITION OF FOOD              
702. REQUIREMENTS AND FUNCTION OF NUTRIENTS AND OTHER FOOD COMPONENTS   NE-172 
 		   W-191 
 		   W-143    
703. NUTRITION EDUCATION  
NC-219		         NC-167   
               
FOOD SAFETY              
               
711. ENSURE FOOD PRODUCTS FREE OF HARMFUL CHEMICALS, INCLUDING       W-122 
 
 		      
RESIDUES FROM AGRICULTURAL AND OTHER SOURCES              
712. PROTECT FOOD FROM CONTAMINATION BY PATHOGENIC MICROORGANISMS, NC-129 
 
 
 		            
PARASITES, AND NATURALLY OCCURRING TOXINS              
               
HUMAN HEALTH              
               
721. INSECTS AND OTHER PESTS AFFECTING HUMANS        
 		   W-180   
722. ZOONOTIC DISEASES AND PARASITES AFFECTING HUMANS              
723. HAZARDS TO HUMAN HEALTH AND SAFETY  
 		         NC-170   
               
TOPIC VIII. FAMILY AND COMMUNITY SYSTEMS              
               
801. FAMILY RESOURCE MANAGEMENT    
 		   W-167 
 		   NE-167   
802. HUMAN DEVELOPMENT AND FAMILY WELL-BEING  
 		         NC-223   
803. SOCIOLOGICAL AND TECHNOLOGICAL CHANGE AFFECTING INDIVIDUALS,  
 		     W-192 
W-193 
 		   NC-217 
NC-222		  
FAMILIES, AND COMMUNITIES              
804. HUMAN ENVIRONMENTAL ISSUES CONCERNING APPAREL, TEXTILES, AND              
RESIDENTIAL AND COMMERCIAL STRUCTURES              
805. COMMUNITY INSTITUTIONS AND SOCIAL SERVICES              
               
TOPIC IX. RESEARCH SUPPORT, ADMINISTRATION, AND COMMUNICATION              
               
901. RESEARCH DESIGN AND STATISTICS  
 		       
 		   NC-208 
W-183		  
902. RESEARCH ON ADMINISTRATION OF RESEARCH   NE-059  
 		          
903. COMMUNICATION, EDUCATION, AND INFORMATION DELIVERY             NRSP-1 
Last Updated on 6/16/99
By Rubie G. Mize, NERA, rm167@umail.umd.edu